By Bernardo Caffè – Artisan Coffee Roasters

Di Bernardo Caffè was born with a specific goal: to offer and publicize truly special coffee blends , the fruit of expertise, research, and profound respect for the raw material.

Before entering the market, we carefully analyzed existing offerings, observing our competitors and studying their products and positioning. Today's coffee market is large and highly inflated; being just one of many roasters wasn't a choice consistent with our vision.

We live in an era where science, research, and development are driving innovation in every field. We have therefore chosen to leverage our knowledge of coffee to develop a product with characteristics unlike anything already available on the market . This journey of study and experimentation has clearly defined our identity: today we offer a coffee that doesn't directly compete, but represents a niche choice for those seeking quality, uniqueness, and authenticity.

We are not industry.
Our production systems follow longer timeframes and artisanal dynamics, far from the logic of large numbers and speed. We don't have to satisfy enormous volumes, where quality is often sacrificed. We focus entirely on excellence, both in the selection of raw materials and – above all – in the methodologies applied to the creation of the finished product .

Processing coffee properly means dedicating the right amount of time to it . Each stage of the roasting process is carefully monitored, and the heat is precisely managed, ensuring the physical and chemical transformations that develop the most subtle aromas , which only an artisanal method can enhance, take place.

At the roastery, we monitor the entire production process step by step. We inspect the raw coffees we import to ensure their quality and absence of defects. We store the raw materials in separate environments, protected from temperature and humidity variations. We roast the batches of different origins separately, developing a specific and dedicated roasting curve for each.

Di Bernardo Caffè is aimed at professionals who love their work and respect the product they offer. We work alongside them in their mission to educate consumers , spreading knowledge and culture of a beverage with ancient origins and extraordinary value. Our professional lines are designed for those establishments where coffee is a CULT .

We partner with coffee shops and bars that want to stand out with a high-quality, exclusive, and refined offering. We roast "specialty" coffees to create unique blends , balanced in flavor and rich in personality. In addition to our professional lines, we also create blends for home consumption: various types of Moka pot coffee, including decaffeinated, as well as coffee pods and capsules in various sizes for home or office espresso machines.